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See our slideshow of The World’s Most Spectacular Tasting Rooms. When it comes to tasting rooms, what’s outside your glass is often as important as what’s inside it. “The taste of wine is largely contextual,” says Ray Isle, wine editor for Travel + Leisure ’s sister publication Food & Wine . “If you’re on your honeymoon, sipping rosé from a paper cup on the French Mediterranean, it will taste fantastic. Later, if you drink an identical …

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